A Little Video on Compressing a Rim
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVLu7VMJJouvMUXJZDngMdyjvsKqq-9NCYnTGDI22HWGmqKmYGwJKOpoIputtibngObN6nWnqN9fRrzqCe7cs5meg_P5fxpr88_ECG_8QhHiHdUiFElsqchlPGj5Fwm_dvNu0H3m_3uvMs/s200/rim2.jpg)
After making a couple hundred smaller jars and 50 or so of these larger preserve jars with a thickened rim, I'm finally feeling like I am getting the shape down. I like the thickened rim better than a rim that was just folded over.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_6HzRZb80hm7EVloDG8Ux0FnEJ9eEtpGFz5sSCWHeAaezjhb3AHy7-KysV3UvcoHymbDLEC0LECNx2bWEZg5Z-gO3nGG0fm7Ul5USVpkMw2pIZWWLwgCFmtwyk0xFPm61dVo1g__PEITQ/s200/rim.jpg)
Below, is a video of me compressing the rim, and the photos at right show one of the 1 3/4-pound preserve jars that I'm making right now. The video is shot in high definition, which is available at the YouTube version of the film.